foods & beverages
MENU
| SOUPS | |
|---|---|
| Clear broth from oganic raised beef | |
| with homemade pancake stripes | € 6,20 |
| with Tyrolean dumplings | € 7,10 |
| Hungarian goulash soup with bread - slightly spicy! | € 11,50 |
| Vegan cream soup of pumpkin and coconut with ginger | € 7,20 |
| FOR IN BETWEEN | |
| Carpaccio finely sliced tender fillet of beef with fresh rocket and parmesan cheese |
€ 16,90 |
| CLASSIC BRUGGERHOF MAIN COURSE | |
| Classic Wiener Schnitzel - pan fried breaded escalope, with parlesy potatoes and cranberries - from veal from pork |
€ 30,50 € 22,90 |
| Tyrolian medium grilled roast beef with onions - a Tyrolean classic - with onion-bacon sauce, roasted onions, roasted potatoes and green beans |
€ 35,50 |
| Rump steak (approx. 250 g) medium grilled, with homemade herb butter, croquettes and grilled tomato | € 38,50 |
| Spaghetti with traditional meat sauce, roots vegetables and parmesan | € 15,20 |
| Käsespätzle - Cheese 'spaezle' noodles fresh roasted onions |
€ 15,50 |
| BRUGGERHOF'S OVEN BAKED POTATOES | |
| with crispy Tyrolean bacon | € 12,50 |
| with beef fillet tips | € 21,50 |
| with turkey stripes | € 18,50 |
| FISH DISHES | |
| Fried Trout 'Müllerin Style' - our organic trout comes from the crystal-clear waters of the Mariazell region - served with parsley potatoes and melted butter (approx. 20 min. waiting time) | € 32,00 |
| Pike-perch fillet from sustainable fishing - with traditionally prepared paprika cabbage, buttered potatoes and crispy Tyrolean bacon slices |
€ 34,00 |
| FOR RESERVATIONS IN ADVANCE / FROM TWO PERSONS | |
| Fondue 'Bourgignonne' - meat fondue with tasty sauces, diced potatoes or french fries, salad plate from our buffet - classic with oil or the 'healthier version' with beef broth | € 38,00 (per person) |
| FOR OUR LITTLE GUESTS | |
| Small Wiener Schnitzel with french fries and Ketchup | |
| from veal | € 17,00 |
| from pork | € 14,00 |
| Bella Pasta - small portion of noodles with traditional meat sauce | € 11,00 |
| Vegan-osaurus-Rex - small portion of vegan noodles with tomato sauce | € 11,00 |
| OUR VEGAN MEALS | |
| 'Waldviertler' baked oven potatoes - with spicy smoked tofu, seasonal grilled vegetables and special paprika-jam-dip | € 9,50 |
| Vegan spaghetti al pomodoro - spaghetti with tomato sauce | € 14,50 |
| Proteinpower patties - hearty patties made from nutrient-rich pulses, with smoked tofu on aromatic paprika ragout |
€ 16,50 |
| Pisarei con sugo vegetable - an Italien specialty! Homemade tender pisarei pasta (bread pasta) in a fresh vegetable and tomato sauce |
€ 15,20 |
| SALAD FROM THE BUFFET | |
| Fresh salad from the buffet with dressing of your choice! | € 6,90 |
| 'A GUADE JAUSE' - A HEARTY SNACK | |
| 'Brotzeitteller' - a typical Tyrolean snack - a mixture of savoury cheese from the Walchsee cheese dairy, bacon and sausage from the organic butchery Juffinger |
€ 19,90 |
| Mixed cheese plate - from the Walchsee cheese dairy | € 19,90 |
| Schweizer Wurstsalat - swiss' wurst' salad | € 13,90 |
| DESSERT | |
| Kaiserschmarrn with stewed apples - famous thick sliced pancake (approx. 25 minutes waiting time) | € 15,50 |
| 2 pieces of pancake with apricot marmelade | € 10,90 |
| 1 piece of pancake filled with vanilla ice cream from the organic farm 'Stadler' and homemade chocolate sauce | € 11,90 |
| Chocolate mousse in a glass with warm raspberries (vegan) | € 7,80 |
| TO TASTE | |
| Cheese plate from the 'Walchsee' chesse dairy - a small selection of local cheese specialties with fig mustard |
€ 8,90 |
| ICE CREAM TIME | |
| Fruit sundae - Fruit ice cream, yoghurt, fruits |
€ 9,90 |
| Iced coffee - vanilla ice cream, coffee, whipped cream |
€ 9,90 |
| 'Heiße Liebe' - vanilla ice cream, hot raspberries, whipped cream |
€ 9,90 |
| Pancake filled with vanilla ice cream, chocolate sauce | € 11,90 |
| Vegan sorbet variation | € 5,50 |
| 1 scoop of ice cream to-go in a cone - different flavours + whipped cream € 0,60 |
€ 2,50 |
Afternoon menu
| 14:00 - 17:00h SOUPS |
|
| Clear broth from Juffinger Organic raised beef | |
| with pancake strips | € 6,20 |
| with Tyrolean dumplings | € 7,10 |
| MAIN COURSE | |
| Classic Wiener Schnitzel - buttered parsley potatoes and cranberries - from veal from pork |
€ 30,50 € 22,50 |
| Bruggerhof Spaghetti with traditional meat sauce, roots vegetables and parmesan | € 15,20 |
| Proteinpower patties - hearty patties made from nutrient-rich pulses, with smoked tofu on aromatic paprika ragout |
€ 16,50 |
| Käsespätzle - cheese 'spaezle' - with roasted onions | € 15,50 |
| Waldviertler baked oven potatoes with crispy Tyrolean bacon with beef fillet tips with turkey stripes with smoked tofu, grilled vegetable and paprika-jam-dip |
€ 12,50 € 21,50 € 18,50 € 9,50 |
| Ham and cheese toast with salad | € 8,00 |
| 'Frankfurter' sausages and bread | € 7,50 |
| Grilled sausages with french fries | € 12,00 |
| 'Brotzeitteller' - a typical Tyrolean snack - a mixture of savoury cheese from the Walchsee cheese dairy, bacon and sausages from Juffinger |
€ 19,90 |
| Mixed cheese plate - from the Walchsee cheese dairy |
€ 19,90 |
| Swiss 'wurst' salad | € 13,90 |
| DESSERT | |
| Kaiserschmarrn with stewed apples - famous thick sliced pancake (approx. waiting time 25 minutes) | € 13,90 |
| 2 pieces of pancake with apricot jam | € 10,90 |
| 1 piece of pancake filled with vanilla ice cream from the organic farm 'Stadler' and homemade chocolate sauce | € 11,90 |